Skyr with blueberries and honey

Ingredients

• 500 g plain skyr
• 1 dl whipping cream
• 2 tbsp honey
• 1 tsp vanilla sugar
• 250 g blueberries
• 1 tsp finely grated lemon zest

Method

1. 1Whip cream to soft peaks. Stir skyr with honey and vanilla sugar.
2. 2Gently fold in cream and divide between four bowls.
3. 3Top with blueberries and lemon zest. Serve immediately or refrigerate until serving.